The oil is prepared from the fresh or dried over-ground section of garden Savory (Herba Saturejae Hortensis L.) and mountain Savory (S. Montana L.) Labiatae by steam distillation. Garden Savory oil is yellow (yellow-red) liquid with spice scent typical for Savory and...
The oil is obtained from the fresh or dried sprigs of milfoil (Achillea millefoli). They have grass-like scent with colourful, green and camphor remnants. The oil contains cineol, borneol, α and β-pinene, citrene, myrcene, camphor, caryophyllen, sesquiterpene...